A delicious way to serve partridges with a Mexican twist- lovely fresh mango salsa, melted cheese and lightly spiced partridge inside a warm tortilla is perfect family food.
Easy recipe for venison sausage rolls and sauce to accompany. Venison mince is readily available and can be substituted into so many dishes- its healthy and lean, make sure you buy British Wild venison for the best results.
Mexican style partridge street food, beautifully spiced game meat inside a warm tortilla with fresh mango salsa.
Asian style street food snack using whole pigeons, spicy and easy to cook.
Asian style slow cooked venison shoulder inside a steamed bun.
A knockout dish using the finest cut of venison and preparing it in an elegant way. With a couple of butchering techniques and some time this is a real treat.
RAISING THE GAME IN THE FOREST OF BOWLAND CHARITY ‘TASTE OF GAME’ EVENING The Forest of Bowland Moorland Group (FoBMG) has been stepping up efforts to showcase the sustainability of wild game meat ahead of Great British Game Week, which takes place across the...
The positivity from the students and the teachers really showed the project’s value.
Project organisers are partnering with local shoots so they can learn all about the journey from field to fork.
Which wine with which food?
Phil Vickery on Taste of game