Latest Recipes

Venison Steak Pithivier

Venison Steak Pithivier

Venison Steak and Mediterranean Vegetable Pithivier - A Pithivier is a layered Pie. The combination of the Mediterranean Vegetables and the Venison steak makes for a great pie, a recipe from Taste of Game Chef Jose Souto  

Pheasant Meatballs

Pheasant Meatballs

Pheasant meatballs with green olives, sun-dried tomatoes, herbs and Pappardelle pasta. Designed by Taste of Game chef Jose Souto.  

Latest News

New report shows demand for game meat continues to rise

New report shows demand for game meat continues to rise THE latest research has shown sales of game meat in the UK rose 7.1 per cent to £105 million in 2015. Mintel’s analysis in their Unprocessed Poultry and Red Meat report predicted the headline figure will increase...

Game gets put firmly on the menu at local cookery school

Game gets put firmly on the menu at local cookery school

Game gets put firmly on the menu at local cookery school Exeter Cookery School, the new culinary hotspot that opened on the city’s picturesque quayside this summer, is opening its doors to the public on Sunday 20th November for a free event to herald the start of...

Taste of Game on twitter

Events

Subscribe to our Newsletter

Phil Vickery on Taste of game