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Sticky Pigeon Breast forager’s relish, hedgerow and beetroot crisps

Sticky Pigeon Breast forager’s relish, hedgerow and beetroot crisps

Sticky Pigeon Breast

forager’s relish, hedgerow and beetroot crisps

This is a recipe for those who love to forage

Marinated wood pigeon pan fried with smoked bacon on a croute

Marinated wood pigeon pan fried with smoked bacon on a croute

This recipe has been supplied by WOMERSLEY who produce some lovely vinegar’s this recipe by Ralph Skripek uses their Lemon, Basil, Bay & Juniper Vinegar

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