Stuffed & Tipsy Baked Partridges

Stuffed & Tipsy Baked Partridges

A one pot, Mediterranean style dish using partridge- perfect for a dinner party – We love the name of this dish and it is a dish you will love too

Partridge Leg Dippers

Partridge Leg Dippers

A great starter and a good use of the legs, this tasty dish children and adults will love alike. Served with a dip.

Partridge and Wild Mushroom Terrine

Partridge and Wild Mushroom Terrine

Partridge make a perfect portion as a main course for one simply roasted with some seasonal vegetables but, like most game, they work very well as a terrine, too. The controlled cooking and the addition of some good fatty streaky bacon keeps the terrine succulent and a mixture of mushrooms adds another flavour dimension.