Our venison is wild, British, and local. It’s lean, low fat, high in protein, low cholesterol and provides a valuable source of iron, zinc and vitamin B. It’s a versatile and sustainable year round meat, harvested in its natural environment. Deer are selectively harvested at the right time of year, dependant on species, inspected, tagged, butchered, packed and distributed by Read more…
Since we opened our doors, Otways Meat and Game has become an integral part of the local community. We started the business after realising it wasn’t always easy to source the highest-quality fresh, local venison. We’ve worked hard to build strong relationships with our incredible clients; come and explore our busy butchery and discover the true meaning of delicious. We have Read more…
At Chanctonbury Game we deal in high quality local produce and offer you a wide range of delicious traditional food. Following the changing seasons we buy the best free range, freshly shot wild pheasant, partridge, mallard, teal rabbit, hare, pigeon and venison, both fallow and roe. All this produce has roamed freely and grown in the fields and Read more…
Our venison, game birds and rabbits all enjoy wild grazing on a mixture of fresh grasses, herbs and flowers giving their meat a distinctly deep, rich flavour. Our game birds and rabbits are primarily sourced from the Welsh moors and forests before being expertly prepared on the butcher’s block. Our game is very lean and rich in protein, making it Read more…
Founded in 2005, and originally located in Pentyrch on the outskirts of Cardiff, P&R Hopkins High Class Butchers & Delicatessen is a family owned and operated, traditional butchers with a long history of providing top quality meat products and condiments. More recently, the business has opened a second outlet in the Rhiwbina area of Cardiff, offering an even wider range of quality meats and delicious deli produce. We specialise in traditional butchers Read more…
Farm shop offering top quality local produce and game supplied by Ben Rigby VENISON DENUDED LOIN STEAK 130 – 150G X 2 VENISON DENUDED HAUNCH STEAK 170 – 190G X 2 DICED VENISON 500G TRAYS WILD BOAR DICED 500G TRAYS OVEN READY PHEASANT 600G+ OVEN READY PARTRIDGE 250G+ OVEN READY RABBIT 600G+ VENISON SAUSAGES 70G Read more…
Excellent farm shop stocking lots of different game products including WILD BOAR & APPLE SAUSAGES 70G (5 per pack) PARTRIDGE FILLET (Boneless and Skinless) PACK OF 6 VENISON DENUDED HAUNCH STEAK 170 – 190G X 2 VENISON SAUSAGES 70G (5 per pack) DICED VENISON 500G TRAYS WILD BOAR DICED 500G TRAYS VENISON DENUDED LOIN STEAK 130 – 150G X Read more…
High street butchers stocking wild game, in stock include: VENISON DENUDED LOIN STEAK 130 – 150G X 2 VENISON DENUDED HAUNCH STEAK 170 – 190G X 2 VENISON DENUDED TENDERLOIN 50 – 70G X 4 DICED VENISON 500G TRAYS WILD BOAR DE NUDED LOIN STEAKS 180-220g x2 WILD BOAR DE NUDED LEG STEAKS 180-220G X 2 WILD BOAR DENUDED Read more…
Supplying both the general public via online sales and the catering trade Curtis Pitt is a high quality game dealer based in Devon. With weekly special offers and great value game boxes they have a wide range of products. All of our venison and game is processed to match the client’s exact requirements in our temperature controlled cutting Read more…
Humphreys & Sons is a traditional wholesale and retail butcher and abattoir near Chelmsford, Essex. It was started by Charlie Humphreys in the 1920s, as a result of Charlie being the man to go to if you needed your chicken or pig slaughtered. As his reputation grew, he sought bigger premises and took over a local blacksmith’s yard. By 1938, Charlie needed Read more…
On site farm shop supplying a great range of wild game. VENISON DENUDED LOIN STEAK 130 – 150G X 2 VENISON DENUDED HAUNCH STEAK 170 – 190G X 2 VENISON DENUDED TENDERLOIN 50 – 70G X 4 DICED VENISON 500G TRAYS WILD BOAR DE NUDED LOIN STEAKS 180-220g X 2 WILD BOAR DE NUDED LEG STEAKS 180-220G X 2 WILD Read more…
Garden centre with a fine range of game, currently stocking: VENISON DENUDED LOIN STEAK 130 – 150G X 2 VENISON DENUDED HAUNCH STEAK 170 – 190G X 2 VENISON DENUDED TENDERLOIN 50 – 70G X 4 DICED VENISON 500G TRAYS WILD BOAR DE NUDED LOIN STEAKS 180-220g X 2 WILD BOAR DE NUDED LEG STEAKS 180-220G X 2 WILD BOAR Read more…
Our family business Wild Game Meat Ltd was founded in 2012. However, real passion for hunting and great tasting game meat started many years ago, back in Lithuania. We use a selection of venison: red deer, roe deer, elk, boar, also pork and beef, to provide high quality, free range, hot and cold smoked meat. We offer a wide range Read more…
The skills of our master butchers and a passion for the meat they prepare are a key reason why our meat is so different from meat sold in supermarkets. Your meat will not be prepared in a factory but will be carefully butchered to give you less waste and a much more enjoyable eating experience. We don’t just sell meat Read more…
Andy Smith and Neil Gilmour started Castle Game in 2018. Our goal is to source and supply local produce, game and venison, emphasising the quality, range and sustainability of Scotland’s natural larder. We are committed to encouraging people to eat more game and explore new ways to enjoy it. All our game birds are sourced locally and our close personal Read more…
Combining both an in house butchery and restaurant Lowden is perfect for supplying game to cook at home or enjoying in the on site restaurant From the start, the priority has always been to provide high quality meat, sourced as locally as possible.All of our sausages, faggots and burgers are made in house. We have recently made the decision to change Read more…
V.J Game prides itself on providing fresh, high quality produce which is lovingly crafted by our Master Butcher, Derek. With stock ranging from Venison, Wild Boar, Rabbits and Guinea Fowl, we are also able to supply game birds dependent on the season. Check website for full list of farmers markets attended- regularly attending up to 50 markets a year. Sussex Smokers Sussex Smokers Read more…
Kieron Toole, of Kieron’s Game, shoots wild game across the South of England, mostly in the vicinity of his native Kent. In addition to shooting, Kieron does all the preparation and processing of the wild meat himself on his unit near Tonbridge. He attends markets on a regular basis throughout the game season, and makes more occasional appearances from March Read more…
Fresh from the marvellous British countryside, our game is as wild and free-roaming as can be. On our counters you can find rabbit, venison, pheasant, partridge, grouse, duck, wood pigeon, hare and woodcock Read more…
We also offer a growing variety of fresh, local wild game meat, including Rabbit, Pigeon, Pheasant, Grouse and Venison sourced from Yorkshire and Scotland with full traceability. Read more…
Game Our game offering has become increasingly popular through recent years, this can be explained for a number of reasons, mainly: Provenance – This has become increasingly important for our clients and the meat eating public generally. Our game is supplied predominantly through estates in Hampshire. Flavour – Game is hung and matured like most meat should be, this gives it a Read more…
Established in Wootton Bassett, near Swindon, for over 25 years, we offer only the very best of British meat including specially selected Scotch Beef matured for a minimum of 3 weeks, Scotch and Welsh Lamb and local Gloucester Pork. Surrounded by the Wiltshire countryside, we offer an excellent selection of top quality game all year round. Fresh venison, pheasant, partridge, Read more…
Game Game is a supremely healthy meat, being exceptionally lean though rich in protein. Venison is particularly rich in iron, with its fine-grained red meat boasting real flavour. Our game birds are only available according to the hunting season, which commences on August the 12th, and ends on January the 31st. Our Game Birds are locally sourced from nearby shoots Read more…
Based in the heart of the Cotswold we have the luxury of having some of the finest produce in the UK on our doorstep. With relations that go back generations we are able to bring our customers produce from farmers who are fanatical about their animals which is reflected in their welfare along with butchers who pride themselves on their Read more…
We personally check that all meat we sell has been ethically treated and reared. All our staff are experienced in all aspects of butchery. Home made sausages and bacon. All our beef is certified Aberdeen Angus and is dry aged for 28 days. Established in 2011 Camerons quality butchers has set out to support local farmers and suppliers. We source Read more…
Your Local Game Dealer We supply seasonal game sourced from the area, including Pheasant, Partridge, Duck, Venison & Rabbit. Read more…
Our Traditional Alrewas Butchers shop was first established in 1867 and taken over by the Coates family in 1900. Today the business is run by the family’s third and fourth generation, father and son Peter and Antony Coates and we now have a further three shops located in Tamworth, Staffordshire, Borrowash, Derbyshire and Wollaton, Nottinghamshire. For over 150 years we Read more…
Welcome to Derek Fox Butchers When it comes to freshly cut meat there’s nothing better than heading down to fox’s butchers and choosing from a wide range of carefully cut bacon, pork, beef, lamb, sausages and burgers. Also specialises in game pheasants, partridge etc. Yorkshire Pots Amaze your friends and try a Yorkshire Pot Boned out game birds put inside Read more…
About Us We are a small family run multi-award winning butcher, noted for supplying quality fresh meat, poultry, game and in particular our national award winning hand made sausages, dry cured Flixton bacon and Sweet Mild Cured Gammon. When you order fresh meat from us you can be assured of two things: You will be served with civility and care. Read more…
The Newitt family have been located in Thame since 1810. In 1965 Michael and Susan Newitt bought the seventeenth century butcher’s shop on the High Street and were joined by Tom in 1990. Tom has been indoctrinated into the business from an early age. Having graduated from Smithfield College as Members of the Institute of Meat, he worked in the Read more…
Jim Higginson opened his first shop at 3 Castle Bank, Tow Law, County Durham on Monday 4th September 1978 and in the years since has expanded the company to the six outlets that form Castle Bank Butchers today. Formerly Steadman’s Butchers, we took over this highly reputable business in 2013 from Garth Steadman who spent over forty years building it up. Read more…
Dealing with the public in the shop, as well as catering for hotels and catering establishments, we are experts in providing for the needs of our customers. Personal service, along with high quality locally produced produce has meant that the business has been helped to withstand the onslaught of supermarket shopping, although shopping habits have changed dramatically over the years. Read more…
At Southborough Butchers, we are committed to providing quality meats, with many different varieties for you to choose from, as well as an impeccable service. Based in Tunbridge Wells, Kent, our well-established, traditional butcher shop only stocks free-range meats of the finest quality, as an approved stockist for Quality Standard beef. Operating for more than 15 years, our wholesale butchers Read more…
The Butcher of Brogdale were established in 2005 led by Master Butchers. We have won awards for our meat and supply businesses, including Michelin Star restaurants and to local businesses, colleges and universities across Kent and London. Supplying our customers with sourced products from our Faversham shops they can be confident in the knowledge that they know exactly where our meat and Read more…
OUR VENISON HERDS GRAZE AND ROAM ON UNPOLLUTED RURAL PASTURES YORKSHIRE GAME™ SUPPLY US WITH WILD RED DEER CARCASSES FROM MAINLY WEST HIGHLAND SCOTTISH STALKING ESTATES. A GROWING NUMBER OF THESE ARE SCOTTISH QUALITY WILD VENISON (SQWV) ACCREDITED. YORKSHIRE GAME IS NOW AN ACCREDITED PROCESSOR OF SQWVENISON. We also source Fallow carcasses from English park herds and Roe deer from Read more…
Today we are a business providing the retail, online and catering markets with high quality, locally sourced fresh meat and meat products. Owen Taylor still purchases the majority of its products as livestock from local “Farm Assured” farms in the Derbyshire, Nottinghamshire and Leicestershire area. Other livestock has been routinely sourced from neighboring areas including Staffordshire, South Yorkshire, Lincolnshire and Read more…
BASED IN THE ROYAL COUNTY OF BERKSHIRE, WE ARE A BUTCHERS / GAME DEALER SPECIALISING IN THE FINEST QUALITY BRITISH MEAT AND GAME. Vicars Game Ltd has been supplying farm shops, restaurants, butchers and other outlets for over 100 years. We hold large stocks of pork, lamb, poultry, game, bacon and sausages and, with our vans in Smithfield Market every Read more…
Chris Rounsevell, are a well-established Cornish butchers who believe in quality produce with outstanding flavour. This is delivered through the understanding of animal welfare and the knowledge of breed selection. The welfare and quality of the animals and meat is top of the agenda. All of their meat is prepared in the delightful country shop in Caradon Town situated within Read more…
Ivan and Paula Major, Boston market (Sat & Wed) Game and wildfowl – oven-ready and on fur/feather Tel: 07788 598075 Postcode PE21 6NH Read more…
Fully qualified in butchery, we take pride in preparing your meat – and offer a bespoke service for that special occasion. Stour Valley Game is available as joints, steaks, mince, sausages, burgers, offal, dice and mixed game – great for pies! All game products are subject to seasonal availability. We are very happy to advise you with regard to the meat of your Read more…
Bay Tree Game is a family run business nestled on the Suffolk/Essex border in the middle of the beautiful East Anglian countryside. With our signature bay leaf on show, we provide the highest quality, individually packed and oven ready game, all sourced locally from along the River Stour*. We sell to trade via our wholesale operation and individually to the Read more…
Our family have been dealing in Wild Game since 1983. Based in Devon on the edge of Dartmoor Stanbury Game dealers started as a wholesale buisness but have evolved into retail as well. This enables us to sell direct to our customers at local farmers markets and many Food festivals. It was at these markets that regular customers began to Read more…
Morley Butchers are an award winning, traditional family butcher based in Crouch End, North London. We are continuing a long tradition – there has been a butchers shop at our location since Broadway Parade was built at the end of the 1800’s. With many years of butchering experience and skills we can offer our customers a full range of cuts Read more…
A family business, our locally reared and prepared Game can be ordered and delivered to kitchens and butchers across the Wessex region. Based in Dorset, we provide customers with choice cuts of the finest quality, vacuum packed to protect the freshness and preserve its flavour. At Wessex Game we can supply a broad range of cuts, handmade sausages and house pies, produced from local Venison, Rabbit, Pheasant Read more…
Who We Are We set up and launched South Downs Venison and Game in 2008. Our aim is to sell and produce first class wild venison and game direct to our customer. We want to give our customers the assurance that they are buying a quality product that has been humanely produced from a sustainable source. By purchasing our local Read more…
Rob Rattray Butchers Rob Rattray established the business in 1991 and is a first generation butcher. As a young boy his interest was in farming but with limited opportunity and to “fill-in-time”, took a holiday job at a local butchers shop and soon got the taste of money and there it all started. There he served his apprenticeship before moving Read more…
For a quality family-run Welsh butchers Look to D G Davies, they stock a wide variety of produce, all of which is locally sourced and available for next day delivery. Since establishing 80 years ago, this traditional family butchers has grown and developed in to a successful and popular business. Myself Glyn, and my partner Medwyn now run the company Read more…
Ernest W Edge & Son is one of Chester’s leading butchers whose expertise in butchery, extensive range of raw and cooked meats, together with other carefully sourced produce, has won critical acclaim and a loyal following that extends far beyond the immediate Chester area. Bruce Edge and his team are thrilled to announce that they have won the North of Read more…
This great family butcher has a good range of game. Read more…
Award winning butchers with 4 Taste of the West Gold and Best Butcher 2014 Great range of game available online. Read more…