Our venison is wild, British, and local. It’s lean, low fat, high in protein, low cholesterol and provides a valuable source of iron, zinc and vitamin B. It’s a versatile and sustainable year round meat, harvested in its natural environment. Deer are selectively harvested at the right time of year, dependant on species, inspected, tagged, butchered, packed and distributed by Read more…
At Chanctonbury Game we deal in high quality local produce and offer you a wide range of delicious traditional food. Following the changing seasons we buy the best free range, freshly shot wild pheasant, partridge, mallard, teal rabbit, hare, pigeon and venison, both fallow and roe. All this produce has roamed freely and grown in the fields and Read more…
Supplying both the general public via online sales and the catering trade Curtis Pitt is a high quality game dealer based in Devon. With weekly special offers and great value game boxes they have a wide range of products. All of our venison and game is processed to match the client’s exact requirements in our temperature controlled cutting Read more…
Combining both an in house butchery and restaurant Lowden is perfect for supplying game to cook at home or enjoying in the on site restaurant From the start, the priority has always been to provide high quality meat, sourced as locally as possible.All of our sausages, faggots and burgers are made in house. We have recently made the decision to change Read more…
Yorkshireman Nigel Sampson returned to his roots in 1990 following two years as estate manager on the Isle of Jura on the West Coast of Scotland. Using his experience and passion of deer farming he has turned a one man farm into a company that produces award-winning prime venison – Holme Farmed Venison.Today this family run business has a staff of 40, Read more…