All Places in ‘Pheasant sausages’

The harvesting of game from the British countryside goes back many centuries. Once seen as a luxury food and priced as such, game meat is now more readily available and our aim at Wild and Game is to introduce more consumers to this delicious source of protein. ‘Game’ usually describes meat from Read more [...]

Fully qualified in butchery, we take pride in preparing your meat – and  offer a bespoke service for that special occasion. Stour Valley Game is available as  joints, steaks, mince, sausages, burgers, offal, dice and mixed game – great for  pies! All game products are subject to seasonal availability. We are very happy Read more [...]

Ridley’s Fish and Game was established in 1900 and the current owners took it over in 1991.   They are specialist retail and wholesale suppliers of top quality fresh fish, smoked fish, seafoods, poultry, homemade fayre, and local wild game to the trade and general public.  They have a huge range of Read more [...]

Winston Churchill Venison was established, in a very small building, in early 1990 . Winston taught himself butchery in order to sell to friends and family and slowly the business grew. Initially we sold our surplus carcasses to the dealers, but now we use all our own and buy in Read more [...]

Wiltshire Game Ltd is a family business with traditional values, established in 1985 by Derek Sealy, and born through his passion for Game. Wiltshire Game has established a reputation for supplying wild game, much of it provided through Derek’s own skills as a marksman, game stalker and butcher.Derek initially learned Read more [...]