
Tandoori pigeon with spiced onions
This dish requires a bit of marinating time to get the most out the flavours but is really simple to make .Pigeon is great with traditional Indian recipes and stands up well to strong flavours.
This dish requires a bit of marinating time to get the most out the flavours but is really simple to make .Pigeon is great with traditional Indian recipes and stands up well to strong flavours.
A tasty Algerian dish usually served with soup our Taste of Game Chef Richard Hunt has served it with a Labneh style dip