Stalkers Pie

Stalkers Pie

Stalkers Pie serves 6 generously Food cost £2.05 per portion, selling price £8.20 inc vat at 70% GP Recipes created by Chef Richard Hunt
Venison and Chocolate Casserole

Venison and Chocolate Casserole

One of our showcase, delicious but easy to cook game recipes, created by Steve Pigeon, head chef of the Arundell Arms, Lifton, Devon.

Fruity pheasant breasts

Fruity pheasant breasts

One very cold snow-bound afternoon years ago, my father-in-law invited me to take his dog Whisky and go flighting. As Whisky and I approached the river across snowed-over stubble a few duck got up and flew off; that was the last duck we saw.

Early Summer Wood Pigeon

Early Summer Wood Pigeon

Spring this year, admittedly was a little late,but certainly got off to a good start, with the trout reservoirs producing great sport and some fine over winter trout. On the other hand, the wood pigeon shooting has not been too bad, although the rape seed crops in some areas did not really recover and are still a bit patchy. With the spring drilling late as well, this gave a chance for some fair bags of wood pigeon before the rain and sunshine fed the barley.