Slow cooked Pheasant and Cheese Croquettes a tasty snack for all the family. So easy to make and great serve with tomato sauce, so the children will love them. A great way of using up those Pheasant legs.
A rich, creamy soup using pheasant legs
All in the prep with this impressive terrine- perfect as a starter and making the best of partridge & pheasant
Breast of Pheasant wrapped in Bacon with Beetroot Relish and Braised Leg served with Honey Roasted Root Vegetable Puree by Square and Compasses