This dish requires a bit of marinating time to get the most out the flavours but is really simple to make .Pigeon is great with traditional Indian recipes and stands up well to strong flavours.
Using this poaching method its really easy to make venison sausages at home without all the equipment- Tony Singh’s recipe serves them up with some sweet, slow cooked onions in a hot dog.
Using a game mix this tasty casserole is ideal for the family
A fresh curry that does not overpower the delicate fish
Simple ingredients to bring a new style to your game cookery