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Date/Time
27 Oct 2017
7:00 pm - 11:00 pm

Location
The Pheasant Restaurant
410 Upper Ballynahinch Road
Hillsborough

BT26 6NR
United Kingdom


 

The Pheasant
410 Upper Ballynahinch Rd, Hillsborough BT26 6NR

 Game Gourmet Night menu

FRIDAY 27TH OCTOBER

APPETIZER

HAY SMOKED LOCAL RABBIT AND LARCHFIELD PHEASNT TERRINE, CRANBERRY AND PORT COMPOTE AND SOUR DOUGH CROUTES

JUST A TASTE

CELERIAC, BRAMBLY APPLE SOUP, CASHEL BLUE CRUMBLE

FROM THE SEA

MARINATED HAKE LOIN, SPICED CRAB CROQUETEE, BEETROOT KETCHUP

GAME KEEPERS BAG

THYME AND FIVE  PEPPERCORN CRUSTED WILD VENISON STEAKS, SAUTEED GREENS, ROASTED NAEAPS AND TATTIES, PANCETTTA CRUMB CONFIT GARLIC INFUESD JUS

TO FINISH

SPICED QUINCE TRIFLE, TOASTED HAZELNUT BISCOTTI

£45.00 per head including wine – Only a few places left

Book now Tel:02892638056 email: info@thepheasantrestaurant.co.uk

(menu subject to change)