Making Burgers is a great way to get all the family involved, from mixing, shaping and even cooking. These Pheasant burgers is also a great way to introduce people to this great game bird but they can be dry but the addition of some minced wild boar or pork belly makes them succulent.
A luxury pie with the recipe provided by Steven Ellis from the Oxford Blue in Old Windsor
Quick and easy this is a great main dish to add variety to your weekly menu. A touch of Thai.
Pheasant burritos with avocado salsa delicious and very hard to handle. A great modern dish for pheasant which all the family will love
Great light or summer dish using Apley Farm Shop Smoked Pheasant https://apleyfarmshop.co.uk/smokedpheasant/ recipe by Taste of Game Chef Richard Hunt. You could smoke your own pheasant breasts!
Quick and easy recipe either for lunch or we have served it for breakfast by Rachel Green. It is an any time of day dish, it is equally as delicious made with pigeon breasts