Pigeon Dopiaza

Pigeon Dopiaza

Fry the onions in the oil until softened and light golden in colour (this will
take 10-15mins)

Pheasant Tikka Masala

Pheasant Tikka Masala

Put yogurt into a bowl add tandoori mix, half of garlic & ginger paste, and
green chillies if using and mix into a lovely paste.

Pheasant Tikka kebabs

Pheasant Tikka kebabs

Coat the pheasant pieces in yogurt marinade, and allow to sit in the bowl for 30 mins (over night if possible) to allow the marinade to be absorbed.

Duck Biryani

Duck Biryani

Marinate the duck pieces in yogurt for 1 hr. or more (pref. overnight)

Duck khorma

Duck khorma

Marinade the duck in yogurt and season with salt and pepper